ANZSCO assigns occupations to one of five skill levels. In determining the skill level of each occupation in ANZSCO, advice was sought from employers, industry training bodies, professional organisations and others to ensure that the information is as accurate and meaningful as possible. The determination of boundaries between skill levels is based on the following definitions.


SKILL LEVEL 1

Occupations at Skill Level 1 have a level of skill commensurate with a bachelor degree or higher qualification. At least five years of relevant experience may substitute for the formal qualification. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.


SKILL LEVEL 2

Occupations at Skill Level 2 have a level of skill commensurate with one of the following:

NZ Register Diploma or
AQF Associate Degree, Advanced Diploma or Diploma.

At least three years of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.

SKILL LEVEL 3

Occupations at Skill Level 3 have a level of skill commensurate with one of the following:

NZ Register Level 4 qualification
AQF Certificate IV or
AQF Certificate III including at least two years of on-the-job training.

At least three years of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.

SKILL LEVEL 4

Occupations at Skill Level 4 have a level of skill commensurate with one of the following:

NZ Register Level 2 or 3 qualification or
AQF Certificate II or III.

At least one year of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience may be required in addition to the formal qualification.

SKILL LEVEL 5

Occupations at Skill Level 5 have a level of skill commensurate with one of the following:

NZ Register Level 1 qualification
AQF Certificate I or
compulsory secondary education.

For some occupations a short period of on-the-job training may be required in addition to or instead of the formal qualification.

In some instances, no formal qualification or on-the-job training may be required.

글 감사히 잘읽었습니다.
이것이  그 스킬 레벨인가요?

잘 읽으셨다니 감사합니다 ^^
네, ANZSCO란 호주와 뉴질랜드에서 각 직종마다 레벨을 직접 정해놓았는데요. 올려주신 글로는 정확히 아시기는 힘드실거에요 일하기는 직종의 레벨을 직접 확인하는것이 더 확실합니다. 예를 들자면 현재 Chef 는 레벨 2, Cooks 는 레벨3(세프와 쿡은 비슷하지만 실제로는 차이가있습니다. 쉐프는 요리보다는 관리쪽이 크며 쿡 요리를 하는 포지션에 가깝습니다), Office Manager 레벨 2 등. 각직종분야의 레벨을 아시는게 도움이 많이 되실거에요! 도움이 되셨길 바라며 궁금하신사항있으시면 언제든 문의 주시기 바랍니다!
감사합니다

친절한 답변 너무 감사드립니다. 나중에 한번 상담하러 찾아뵐께요^^

근데 궁금한점이 잇습니다  제가 쉐프 직종에서
일을하는데. 스킬 레벨 2에 해당하려몬 현지
디플로마가 잇어야지 스킬 2에 해당하는
쉐프로 인정되는건가요??

안녕하세요.
네 맞습니다 디플로마 학위 또는 쉐프경력으로 3년이상이 있으시다면 ANZSCO 스킬 레벨 2로서 인정이 될 수 있습니다. ^^ 도움이 되셨길 바랍니다.
감사합니다